Aspaldiko tasting menu
63€
VAT includedThis menu is not available due to COVID-19 until further notice.
This prix fixe menu is served for the entire table. If any dish is not to your liking, it may be substituted. Drinks are not included.


First
Terrine of foie gras with muscatel gelatine, mango chutney and walnut bread
Tempura cod throats over tomato concasse and olive esterification
Orange duck ravioli with fried noodles
Seconds
Sautéed baby squid with two-texture onion and aioli
Grilled sirloin with foie gras sauce, potatoes au gratin and wine reduction


Dessert
Coffee mousse
Caramelised French Toast