Menu
Appetizers
Cantabrian spiny lobster
130,00€ Kg.
Cantabrian lobster
75,00€ Kg.
Huelva fresh shrimp
29,50€
5 Jotas Iberian acorn fed ham
34,00€
Terrine of Foie Gras with Muscatel Gelatine
27,50€
Warm lobster salad
36,00€
Txangurro salad with balsamic vinaigrette
25,50€
Green peppers from the country
14,50€
Crunchy lamb sweetbreads provencal style
27,50€
Assorted Aspaldiko fritters
26,50€
Mellow rice with cockles and hake kokotxa with pip-pil and squid ink air
27,50€
Sautéed mushrooms with egg at low temperature 60º.
26,50€
Stuffed pencas with seafood
24,50€
Grilled clams, green or marinara sauce
35,00€
Fish
Baked hake in seafood sauce, grilled scallop and lobster
31,00€
Biscayan cod, pilpi or two tastes
33,00€
Grilled monkfish over mashed potato and black garlic with sautéed mushrooms
31,00€
Grilled sea bream
90,00€/Kg
Grilled turbot
78,00€/Kg
Meat
Sirloin with honey with intxaursalsa and goat cheese
31,00€
Boneless oxtail in red wine with grilled foie gras and vegetables
28,50€
Glazed veal cheeks over sweet potato purée and wild elvers
27,50€
Grilled sirloin steak with roasted peppers and potatoes
31,00€
Grilled ribeye steak
65,00€/Kg
Roasted lamb (2 person minimum)
36,50€/p.p.
Desserts
Chocolate coulant with custard sauce
10,00€
Cheese curds on kiwifruit and raspberry coulis
10,00€
Truffle cake with coffee foam
10,00€
Caramelized torrija with cinnamon ice cream
10,00€
Lemon sorbet with cava
10,00€
Idiazabal cheeses
10,00€
Assorted ice creams
10,00€
To accompany desserts
Vino dulce de moscatel Ochoa d.o. Navarra
Don P.X.
Vino Pedro Ximenez (Gran Barquero) d.o. Moriles
Pedro Ximenez (finca la Cañada)
Oporto fine ruby
Kids
33€
Iberian ham and loin
Assorted fried foods
Pate of the house
Sirloin steak medallions with potatoes or Fried hake with potatoes
Ice cream or dessert ,Drinks